Just Peachy!

Thanks so much for the comments on my last post.  It's nice to know I've been missed... I need to be better at commenting on YOUR blogs... just know that I DO read them... even when I disappear!

I absolutely have to share this recipe with you all, especially because Janetha called me out on it ;)  I came home from work the other day to a few very ripe banana's and a few very ripe peaches.  The thought came to my head "banana peach bread" so I googled it, found this recipe and made it my own by changing it up.

My version

Perfectly Peachy Banana Muffins

2 C oat flour

1 C splenda (its all I had, I like ideal better)

1 tsp baking soda (I accidentally left this out but next time will add it)

1 tsp baking powder

1/2 tsp cinnamon

1/4 tsp all spice

1/2 tsp salt

2 eggs

1/3 C unsweetened applesauce

1 tsp vanilla (I used vanilla bean paste)

2 small banana's, smooshed

2 small peaches, chopped

3 Tbsp cinnamon sugar

Preheat oven to 350

In large bowl mix the dry ingredients together.  In smaller bowl mix the wet ingredients together.  Make a well in the large bowl and add the wet ingredients to it.  I had to add a little bit of moisture at this point so I added a little milk until it was the consistency I wanted (it was still pretty thick though).  Fold in the chopped up peaches.  Put into muffin tins and top with cinnamon sugar.  Bake for about 25-30 minutes.  I got 12 our of this recipe.  My only regret was not making more.  By the time I wanted to take pictures there were only two left :(  Sooooo delish!

My model. He's mine, you can't have him..... or them, because I ate them all!

The muffins got rave reviews from all!  My husband and kids thought they were really good (and they don't always love my healthified recipes!).  The girls from work loved them too (thanks Janetha and Amanda).  Let me know if you make them and what your thoughts are.